Q1ChemistryUnit 19: Biomolecules
Which of the vitamins given below is
water soluble?
Chemistry · JEE
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Syllabus context
Part of Biomolecules in JEE Main Chemistry.
- General introduction and importance of biomolecules
- Carbohydrates: Classification, aldoses and ketoses, monosaccharides (glucose and fructose) and constituent monosaccharides of oligosaccharides (sucrose, lactose and maltose)
- Proteins: Elementary idea of a-amino acids, peptide bond, polypeptides, proteins: primary, secondary, tertiary and quaternary structure (qualitative idea only), denaturation of proteins, enzymes
- Vitamins: Classification and functions
- Nucleic Acids: Chemical constitution of DNA and RNA, biological functions of nucleic acids
- Hormones: General introduction
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Q2ChemistryUnit 19: Biomolecules
Isotopes of iodine is used in
the treatment of goiter.
Q3ChemistryUnit 19: Biomolecules
The term vitamin was introduced by
Q4ChemistryUnit 19: Biomolecules
The best source of vitamin A is:
Q5ChemistryUnit 19: Biomolecules
Which of the following will not enhance nutritional value of food?
Q6ChemistryUnit 19: Biomolecules
Vitamin is:
Q7ChemistryUnit 19: Biomolecules
The compound extracted from the plant
Rauwolfia Serpentina is:
Q8ChemistryUnit 19: Biomolecules
Which of the following is not a fat soluble vitamin?
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